Are you a foodie? Do you enjoy exploring new and unexpected flavor combinations? Do you think food and mealtimes are more than sustenance; that gathering around food is a way to bring people together and expand cultural horizons? Would you like to work in the food industry and have an Associate of Applied Arts and Sciences with a technical or vocational major from a Council for Higher Education (CHEA)-recognized organization? If you answered yes to any of these questions, we offer culinary arts concentration as part of our Bachelor of Applied Arts and Sciences (BAAS). The average time frame for completing a BAAS degree is two years.

Apply for this 100% online program

Learning Format For Culinary Arts Concentration

Our Bachelor of Applied Arts and Sciences (BAAS) concentration in culinary arts is designed to be completed 100% online, with students completing assignments, readings, tests and projects throughout the semester. Recorded lectures via Mediasite will connect you with professors and other students on your own time. Student participation, using Mediasite and Blackboard, related to recorded lectures is done on your own schedule, rather than during a specific time. Our program is designed with the working professional in mind.

Advising for Culinary Arts

As a BAAS culinary arts student, we are committed to helping you complete your degree as efficiently as possible. Throughout the program, we offer advising via phone or email and are always excited when students reach out to us.

Culinary Arts Resources

At ENMU we want to make sure you get the help you need. We offer several tutoring services, including the Online Writing Center (OWL), which is only for distance education students. The OWL is available to help you improve your writing and help you clearly communicate for written, school related projects and assignments. We also have online databases, journal articles and eBooks accessible through the Golden Student Success Center. Since ENMU has a dedicated distance education librarian on staff, you’ll always have the help you need to take advantage of library resources.

See our distance education library services >

For questions and concerns about culinary arts homework assignments, projects and grades please email or call your professor. We are happy to set up an online session to help you better understand the course material.

Affordable Bachelor’s in Culinary Arts

Eastern New Mexico University has the second lowest bachelor's and master's-level tuition in the state of New Mexico, and has one of the most affordable tuition rates in the United States. Once you are an enrolled culinary arts students you are eligible to apply for the following scholarships through the ENMU Foundation specifically for culinary arts and family and consumer science students: Olmsted Scholarship, Family and Consumer Sciences Leadership Scholarship and Frank W. Fort Memorial Scholarship.  

More Information on ENMU Scholarships

Career Opportunities in Culinary Arts

It used to be that a degree in culinary arts prepared you for work as a line cook in a restaurant. That is no longer the case. In addition to a starting position in a kitchen line a degree in culinary arts can open the door to many food related careers:

  • Food Stylist
  • Caterer
  • Personal Chef
  • Cruise Ship Staff
  • Food Scientist
  • Bed and Breakfast Owner
  • Cooking School Instructor
  • Baker or Pastry Shop Owner

In addition to quality faculty and personal service, ENMU's Office of Counseling and Career Services offers free job placement assistance to all ENMU students; so if you are looking for another position, we can help you find it.

BAAS Concentration: Culinary Arts (24 hours)

This concentration can be completed through online instruction.

Course

Credits

CA 300 History of Cooking

3

CA 496 Culinary Arts Internship

3

FCS 348 Food and Cultures

3

FCS 461 Family Resource Management

3

HRTM 320 Hospitality Facilities Management

3

HRTM 410 Food Operations Management

3

HRTM 420 Bar and Beverage Management

3

MGT 313 Organizational Behavior

3

BAAS Coordinator

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Assistant Professor of Career and Technical Education

Office Location: Agriculture (AG), Room 112A

Phone: 575.562.4124